Jobs Aggregation

Quality Assurance Supervisor Midlothian, TX

Midlothian, TX ESR Healthcare Quality Assurance Supervisor  Midlothian, TX  If you post this job on a job board, please do not use company name or salary.  Experience level: Mid-senior Experience requ

SHEQ Junior Manager

The SHEQ Manager is responsible for establishing, leading, and maintaining Kerston Foods? Health & Safety, Environment, Food Safety , and Quality systems. The role ensures compliance with legal, customer, and certification requirements (FSSC 22

Food Safety Officer

Well established FMCG food production concern are recruiting an experienced Food Safety Officer based in Cato Ridge . We are looking for a candidate who aligns with strong business values and will contribute to a culture where honesty, integrity,

General Manager 6 - Food and Nutrition Services  Washington, dc

Washington, D.C., USA ESR Healthcare General Manager 6 - Food and Nutrition Services  Washington, dc  If you post this job on a job board, please do not use company name or salary.  Experience level:

Executive Chef

Job Description Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve gue

Executive Chef

  JOB DESCRIPTION Job Title: Executive Chef   Department: Kitchen   Location:     Reports to: Director of Food and Beverage   Responsible for: All Culinary operations and Staff Restaurant   Main scope

Quality Manager

An established food manufacturing business is seeking an experienced Quality Manager to take full ownership of the Quality and Food Safety portfolio . This is a senior leadership role, reporting directly to the COO, with responsibility for drivin

Sous Chef

The Sous Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual should demonstrate and train on the Culinary Philosoph

Executive Chef

Main Duties and Responsibility   People Staff Development   To implement and monitor Sous Chef Development Program.   To develop and maintain relations with local/regional culinary schools.   To actively contribut

Supervisor, Food & Beverage

Who we are... The Pacific National Exhibition is an iconic institution in BC, famous for bringing generations of people together to celebrate and build memories. This 116-year-old, non-profit organization has an annual operating budget of over $70

Area Executive Chef Jamestown, ND

Jamestown, ND ESR Healthcare Area Executive Chef Jamestown, ND  Area Executive Chef, Executive Chef, Food Production, Campus or Hospital Background, Culinary Experience, Menu Development, Inventory Management,

Director of Food and Beverage

  DUTIES AND RESPONSIBILITIES: Achievement of budgeted food sales, beverage sales, labour costs and profitability. Completion of Customer Follow-up calls on a timely basis. Timely analysis of Food & Beverage Prices in relation to comp

Sous Chef

Who we are... The Pacific National Exhibition is an iconic institution in BC, famous for bringing generations of people together to celebrate and build memories. This 116-year-old, non-profit organization has an annual operating budget of over $70

Supervisor, Food and Nutrition (26-55)

Cornwall is a beautiful community with a population of 47,000 situated on the banks of the St. Lawrence River in Eastern Ontario. The city offers a wide array of urban amenities, making it an excellent place for a career and raising a family. With a

Sous Chef

Who we are... The Pacific National Exhibition is an iconic institution in BC, famous for bringing generations of people together to celebrate and build memories. This 116-year-old, non-profit organization has an annual operating budget of over $70

Catering Cook - Food & Beverage

Who we are... The Pacific National Exhibition is an iconic institution in BC, famous for bringing generations of people together to celebrate and build memories. This 116-year-old non-profit organization has an annual operating budget of over $70

Food Safety Officer

We are looking for a Food Safety Officer to ensure the safety and quality of food products by conducting inspections, enforcing food safety regulations, investigating complaints, and educating food handlers on best practices. In this role you will

Group Operations Manager

Job Description Our Client is seeking a highly skilled Group Operations Manager to oversee and elevate the operations of our fine dining establishments. The ideal candidate will have a strong background in restaurant operations, with proven expe

Executive Pastry Chef

Job Description Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all a

Executive Chef 4 Washington, DC

Washington, DC ESR Healthcare Executive Chef 4 Washington, DC   Executive Chef 4, Culinary Operations, Food Production, Menu Planning, Food Preparation, Inventory, Food service experience in healthcare &nbs

Catering Cook I, Food & Beverage

Part-Time, Event Based Wage & Paygrade: $22.68/hour (PG41) + 10% in lieu of benefits and vacation Date Posted: May 16, 2025 Who we are... The Pacific National Exhibition is an iconic institution in BC, famous for bringing generations of people t

Supervisor, Food and Nutrition (25-108)

Cornwall is a beautiful community with a population of 47,000 situated on the banks of the St. Lawrence River in Eastern Ontario. The city offers a wide array of urban amenities, making it an excellent place for a career and raising a family. Wit

Food Service Worker

Job Summary<br /> <br /> If you have a passion for food and are looking for a great way to enter the industry, food service work may be the right choice to set you on your career path. Working in food service offers many opportunities for

Head Chef

POSITION SUMMARY: Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavour for the members area, events and conferencing venue as well as any additional catering required by

Culinary Assistant

It is acknowledged that Central Okanagan Public Schools operates within the unceded, Traditional Territory of the Okanagan syilx peoples. The School District enrolls approximately 25,500 students (including over 3,200 students who self-identify as

Catering Cook II (Chef de Partie) - Food & Beverage

Who we are... The Pacific National Exhibition is an iconic institution in BC, famous for bringing generations of people together to celebrate and build memories. This 116-year-old, non-profit organization has an annual operating budget of over $7

Catering Cook II (Chef de Partie) - Food & Beverage

Who we are... The Pacific National Exhibition is an iconic institution in BC, famous for bringing generations of people together to celebrate and build memories. This 116-year-old, non-profit organization has an annual operating budget of over $7

Culinary Assistant

It is acknowledged that Central Okanagan Public Schools operates within the unceded, Traditional Territory of the Okanagan syilx peoples. The School District enrolls approximately 25,500 students (including over 3,200 students who self-identify as

Kitchen Manager

Kitchen Manager Duties Daily Operations Oversee all kitchen activities and ensure smooth workflow during service hours Monitor food preparation and cooking processes to maintain quality standards Ensure compliance with food safety, sanitat

Dietary Aide (25-190)

This job posting is to staff future upcoming vacancies (various schedules). Cornwall is a beautiful community with a population of 47,000 situated on the banks of the St. Lawrence River in Eastern Ontario. The city offers a wide array of urban am